To find the best canned wines, we asked Bishop and seven more experts - including sommeliers, wine-shop owners, and other beverage connoisseurs - about the varieties they like to crack open. “So why is it still difficult to find decent wine in a can?” As with many shopping challenges, knowing what brands to look for will help separate the drinkable from the disgusting. “It seems everybody is putting wine in cans these days,” says sommelier Ian Bishop, the portfolio manager at Flavors of Italy, who laments that this uptick in quantity doesn’t translate to quality. Every time you step into a deli, it seems a new brand of hard seltzer has landed in the fridge and the ready-to-drink cocktails market has also exploded in the past few years. The Chicken Box / Hogwash launch party is set for this Thursday night at the Box, with DJ Lay ZBoy performing and no cover.The world of canned alcoholic beverages is vast. We decided to give it a test run for the year.” He loved the design, and he wanted to make sure what was inside the can was as good as the experience at the Box. With our partners being on the island, we were able to meet Packy and we talked about doing a collaboration. “Hogwash isn’t meant to be taken too seriously. “It’s about relationships, and with so many good people on Nantucket - our partners live on the island - it made sense to partner with someone like Packy and The Chicken Box,” Dorn said. Nathaniel Dorn, a partner and COO of Amulet Estate, said that with the company’s connections to Nantucket, the collaboration with The Chicken Box was a good fit for their product and their people. The rose is made at Amulet Estate in Saint Helena, California, and is distributed under the slogan “seriously good rosé doesn't need to take itself too seriously.” “And I figured if we’re going to put our name on it, it has to be good,” Norton added.Įnter Hogwash. We said why not cater to everyone’s taste, and this is a fun way to do it with our own label. People aren’t just doing a shot and a beer anymore like back in the day at The Chicken Box. “It’s not something we’re accustomed to, but hey, people are changing and people’s drinking habits have certainly changed in the last few years. “I think people will love it,” Norton said. But when the partners at Hogwash, who spend time on Nantucket and at the Box, called about a potential collaboration, co-owner Packy Norton said “this was a no-brainer.” A portion of the sales of the rosé at Epernay will go to support the Nantucket Boys & Girls Club.įor the owners of The Chicken Box, a branded rosé was certainly not something that was in their wheelhouse. The 250 ml cans of the sparkling California rosé branded with The Chicken Box logo will be on sale all summer at the bar for $10, as well as at Epernay Wine and Spirits on North Beach Street. The Chicken Box and Hogwash sparkling rosé will be unveiled Thursday night during a party at the Box. The “internationally infamous” dive bar on Dave Street is launching perhaps its most unexpected collaboration this week with Napa’s Hogwash Rosé, just in time for the Nantucket Wine Festival. There’s a new headliner coming to The Chicken Box this summer - all the way from Napa Valley.
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